Mulled Wine and Mulled Cider Spice Instructions

Winter is here, and what better way to warm up than with a steaming mug of mulled wine or mulled cider? If you're looking for the perfect cozy drink, we've got just the thing to spice up your winter nights. Our signature spice mix will take your mulled drinks to a whole new level of deliciousness. In this blog post, we'll show you how to prepare our mulled wine or mulled cider using our unique spice mix. Get ready to impress your friends and family with a delicious and cup!

What's in our signature spice mix?

Our spice mix is a carefully curated blend of aromatic spices that will transform your wine or cider into a warm and cozy drink to enjoy on a cold winter night in. We've got everything from cinnamon sticks to cloves, star anise to orange slices and a special touch of cardamom. Each spice adds its own unique twist to the mix, creating a symphony of flavors that taste like the holidays.

Ingredients : Cinnamon sticks, star anise cardamom pods, cloves and orange slices.

Step 1: Gather your ingredients

Before you can start spicing things up, you'll need to gather your ingredients. Here's what you'll need:

• A bottle of red wine or apple cider (depending on your preference)
• Our special spice mix 
• Sugar or honey (to taste)

Make sure you have everything on hand before you begin, so you don't have to run to the store halfway through. Trust us, it's not fun.

Step 2: Heat things up

Pour your wine or cider into a large saucepan along with the spice mix and heat it over low heat. 

Step 3: Let it simmer

Let your mulled wine or mulled cider simmer on low to medium heat for about 15-20 minutes. You want to warm it up, not boil it. Boiling will just kill all those lovely flavors we're trying to infuse. Once the mix will be warm, the aroma alone will make your kitchen smell like a winter wonderland.

Step 4: Sweeten the deal

Now it's time to add a touch of sweetness to balance out the spices. Add sugar or honey to taste, stirring until it's dissolved. Remember, you can always add more sweetness later, but you can't take it away, so start with a little and adjust as needed.

Step 5: Serve and enjoy

Once your mulled drink is ready, ladle it into mugs, using the cinnamon sticks and orange slices as garnish. Now all that's left to do is cozy up by the fire, take a sip, and let the flavors transport you to a winter wonderland.

So there you have it – the secret to preparing our mulled wine or mulled cider using our spice mix. With just a few simple steps, you can elevate your winter drinks from ordinary to extraordinary. So go ahead, grab a bottle of wine or cider, and get ready to spice up your winter!